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Once enough time has passed, carefully open the microwave door (the bowl will be hot, so handle it with care). Grab a soft cloth or sponge and wipe down the interior, including the door. You’ll be amazed at how easily the grease and residue come off—no scrubbing, no frustration. The softened gunk practically slides off the surface.
Step 5: Final Touches
If you want to give the microwave door an extra shine, use a clean microfiber cloth to buff the surface dry after wiping it down. The lemon juice will leave behind a fresh, pleasant scent, and the microwave door will look brand new without much effort.
Why This Trick Works So Well
White Vinegar: The acidity in vinegar makes it a natural degreaser. It breaks down the chemical bonds in grease, making it easier to remove from surfaces.
Lemon: Lemons are naturally acidic and contain limonene, an oil that helps break down grease. Plus, they leave behind a clean, citrusy smell, which eliminates any lingering food odors in the microwave.
Steam: Steam cleaning is incredibly effective for loosening up stuck-on messes. It seeps into grease and grime, softening it, so you don’t have to scrub at hardened spots.
These three elements combined mean that you don’t need to spend hours scrubbing or invest in expensive degreasers to keep your microwave sparkling clean.
Additional Tips and Variations
Why My Nana’s Trick is the Best