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Embrace the weekend with a delightful onion recipe that celebrates the simplicity and flavor of this versatile ingredient. Whether you’re looking for a tasty addition to your meals or a fun cooking project, this recipe will bring joy to your kitchen.
Why Onions?
Ingredients:
4 large onions, thinly sliced
2 tablespoons olive oil
1 tablespoon butter
1 teaspoon sugar
Salt and pepper to taste
1 sheet puff pastry
1 cup grated Gruyère cheese
Fresh thyme leaves for garnish
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