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Ingredients
1 red bell pepper – seeded and diced
1 green bell pepper – seeded and diced
4.5 tablespoons chili powder
1.5 tablespoons ground cumin
.5 to 1.5 tablespoons chipotle powder (Use 1.5 tablespoons if you like it spicy)
2 teaspoons salt
3 pounds ground beef
1 can or bottle beer (I use Coors Light)
1 – 14 ounce can red kidney beans (rinsed and drained)
1 – 24 ounce can crushed tomatoes
Instructions