Creamy Garlic Steak and Shrimp

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### Creamy Garlic Steak and Shrimp: A Decadent Dish for Every Occasion

Looking for a dish that’s a true showstopper? **Creamy Garlic Steak and Shrimp** is the perfect recipe to elevate any meal with its rich, creamy sauce, tender steak, and succulent shrimp. This indulgent dish combines two classic proteins, steak and shrimp, in a flavorful garlic-infused cream sauce that’s both savory and satisfying. Whether you’re planning a special dinner or simply treating yourself to something extra special, this dish will not disappoint.

### Why You’ll Love Creamy Garlic Steak and Shrimp

#### 1. **Rich and Flavorful**
The creamy garlic sauce is the star of this dish. Made with a combination of butter, garlic, heavy cream, and Parmesan, it’s rich, indulgent, and bursting with flavor. The sauce perfectly complements the juicy steak and tender shrimp, making every bite a little bit of heaven.

#### 2. **Quick and Easy to Prepare**
Despite its elegant appearance and sophisticated flavors, Creamy Garlic Steak and Shrimp is surprisingly easy to make. With just a few simple ingredients and one skillet, you can have this restaurant-quality dish ready in under 30 minutes. It’s perfect for busy weeknights, date nights, or even impressing guests at a dinner party.

#### 3. **Perfect for Special Occasions**
Whether you’re celebrating a special occasion or just want to enjoy a fancy meal at home, this dish is sure to impress. The combination of steak and shrimp feels luxurious, yet it’s easy enough to make on a weekday. The creamy garlic sauce adds a touch of indulgence that’s perfect for any special moment.

#### 4. **Versatile and Customizable**
You can customize this dish based on your preferences or dietary needs. Swap the steak for chicken or other meats, or opt for a different seafood option like scallops. Add extra vegetables like spinach or mushrooms for a more hearty dish, or make it a low-carb option by serving it with zucchini noodles instead of pasta or rice.

### Ingredients You’ll Need

– **2 boneless ribeye steaks** (or any cut of steak you prefer)
– **12 large shrimp**, peeled and deveined
– **4 cloves garlic**, minced
– **1/2 cup heavy cream**
– **1/2 cup chicken broth** (or beef broth for a richer flavor)
– **1/4 cup grated Parmesan cheese**
– **2 tbsp butter**
– **1 tbsp olive oil**
– **1/2 tsp paprika** (for a little heat)
– **Salt and pepper**, to taste
– **Fresh parsley**, chopped, for garnish

How to Make Creamy Garlic Steak and Shrimp

 

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