ADVERTISEMENT
**Chocolate Peanut Butter Cupcakes: A Perfect Sweet and Savory Treat**
These cupcakes are the perfect balance of moist chocolate cake, creamy peanut butter filling, and a luscious peanut butter frosting. Whether you’re celebrating a special occasion, enjoying a cozy afternoon snack, or treating yourself to a decadent dessert, these cupcakes are sure to impress. They combine the best of both worlds—decadent chocolate and irresistible peanut butter—in every bite.
### Why You’ll Love Chocolate Peanut Butter Cupcakes
2. **Moist and Fluffy Texture**: These cupcakes are incredibly moist and fluffy thanks to the rich chocolate cake batter. Each bite is light and airy, providing a perfect contrast to the smooth peanut butter filling and frosting.
3. **Customizable**: While the classic chocolate and peanut butter combo is perfect on its own, you can easily add your personal touch. Top your cupcakes with a few crushed peanuts, drizzle with melted chocolate, or even add a sprinkle of sea salt to enhance the flavors.
5. **A Showstopper Dessert**: These cupcakes look as stunning as they taste. With their beautiful peanut butter frosting piped on top and a smooth chocolate cake base, they make an impressive dessert for guests.
#### For the Chocolate Cupcakes:
– 1 ¾ cups **all-purpose flour**
– ¾ cup **unsweetened cocoa powder**
– 1 ½ teaspoons **baking powder**
– ½ teaspoon **baking soda**
– ½ teaspoon **salt**
– 1 cup **granulated sugar**
– ½ cup **brown sugar**, packed
– 2 large **eggs**
– ½ cup **milk**
– ½ cup **vegetable oil**
– 1 teaspoon **vanilla extract**
– 1 cup **boiling water**
For the Peanut Butter Frosting:
– ½ cup **peanut butter** (smooth or crunchy)
– ½ cup **unsalted butter**, softened
– 3 cups **powdered sugar**
– 2 tablespoons **milk**
– 1 teaspoon **vanilla extract**
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends