Smothered Chicken with Creamed Spinach, Bacon, and Mushrooms

#### Step 6: Serve and Garnish
Once everything is heated through and well combined, remove the skillet from the heat. Transfer the chicken to serving plates and spoon the creamed spinach, mushrooms, and bacon over the chicken. Garnish with freshly chopped parsley for a pop of color.

### Why You’ll Love This Smothered Chicken Recipe

– **Rich, Flavorful Sauce**: The creamed spinach sauce with bacon and mushrooms provides a deliciously creamy base that perfectly complements the juicy chicken.
– **Texture Contrast**: The crispy bacon adds a crunch, while the soft spinach and tender chicken create a satisfying contrast in every bite.
– **Perfect for Any Occasion**: Whether you’re serving a weeknight dinner or entertaining guests, this smothered chicken recipe is easy to make but looks and tastes gourmet.
– **Great for Meal Prep**: This dish is perfect for meal prep because the flavors intensify as they sit, making it even more delicious the next day.

### Tips for the Best Smothered Chicken with Creamed Spinach, Bacon, and Mushrooms

– **Use Fresh Spinach**: Fresh spinach will give the dish the best texture and flavor. If you prefer to use frozen spinach, be sure to drain it well before adding it to the sauce to avoid excess moisture.
– **Chicken Variations**: If you prefer, you can use chicken thighs instead of breasts for a juicier, more flavorful cut of meat.
– **Customize the Vegetables**: Feel free to add other vegetables, such as onions or bell peppers, to the creamed spinach mixture for extra flavor and texture.
– **Make it Spicy**: If you love a bit of heat, try adding a pinch of red pepper flakes or a diced jalapeño to the creamed spinach sauce.

### Serving Suggestions

This **Smothered Chicken with Creamed Spinach, Bacon, and Mushrooms** is a filling dish on its own, but it pairs beautifully with a variety of sides:

– **Garlic Mashed Potatoes**: Creamy mashed potatoes are the perfect side to soak up the rich, creamy sauce.
– **Rice**: Serve over a bed of white or brown rice to absorb the sauce and add texture.
– **Roasted Vegetables**: Lightly roasted vegetables like Brussels sprouts, carrots, or green beans would add a nice balance to the richness of the dish.
– **Crusty Bread**: A slice of warm, crusty bread is perfect for dipping into the creamy sauce.

### Final Thoughts

**Smothered Chicken with Creamed Spinach, Bacon, and Mushrooms** is the kind of dish that will make everyone at the table smile. With tender chicken, a luscious creamy spinach sauce, and the added richness of bacon and mushrooms, this recipe is the perfect combination of indulgent flavors. It’s comforting, flavorful, and sure to become a favorite in your recipe rotation.

Whether you’re serving it for a family dinner or preparing it for a special occasion, this dish is guaranteed to impress! So, grab your ingredients and give this irresistible recipe a try—you won’t be disappointed!