Sweet Potato Pie

#### Step 4: Assemble the Pie
Pour the sweet potato filling into the prepared pie crust, spreading it evenly. Smooth the top with a spatula to ensure it’s level.

#### Step 5: Bake the Pie
Place the pie on the center rack of the oven and bake for 45-50 minutes, or until the filling is set. To check for doneness, insert a knife or toothpick into the center of the pie. If it comes out clean or with just a few crumbs, the pie is ready. If the crust starts to brown too quickly, you can cover the edges with aluminum foil to prevent burning.

#### Step 6: Cool and Serve
Allow the pie to cool completely on a wire rack before serving. This will help the filling set and make it easier to slice. Serve with a dollop of whipped cream or a scoop of vanilla ice cream for the perfect finishing touch.

### Tips for the Best Sweet Potato Pie

– **Use Fresh Sweet Potatoes**: Freshly cooked sweet potatoes create a smoother, creamier filling. If you use canned sweet potato puree, make sure it’s unsweetened and not overly processed for the best flavor.
– **Avoid Overmixing**: When making the filling, mix until everything is just combined. Overmixing can introduce too much air and result in a less smooth texture.
– **Chill the Crust**: If making homemade pie crust, be sure to chill it before baking. This helps the crust hold its shape and become flakier.
– **Add a Touch of Bourbon**: If you’re looking for an extra depth of flavor, try adding a tablespoon of bourbon to the filling for a warm, slightly caramelized taste.
– **Test the Pie for Doneness**: Be sure to test the center of the pie to ensure it is fully set before removing it from the oven. It should be firm and not jiggle when tapped.

### Why You’ll Love This Sweet Potato Pie Recipe

– **Rich, Creamy Filling**: The sweet potato filling is smooth, creamy, and perfectly spiced, creating the ultimate comfort food experience.
– **Perfectly Balanced Flavors**: The combination of sweet potatoes, spices, and a buttery pie crust makes for a well-balanced dessert that isn’t overly sweet but still satisfies your cravings.
– **Versatile for Holidays and Special Occasions**: Whether it’s Thanksgiving, Christmas, or any fall gathering, sweet potato pie is a dessert that brings joy to the table.
– **Easy to Make**: While it’s a little more involved than a simple pie, the process of making sweet potato pie is straightforward and can be done in stages, making it easy to prepare ahead of time.

### Final Thoughts

Sweet Potato Pie is more than just a dessert; it’s a tradition, a symbol of comfort, and a perfect way to end a meal. With its creamy filling and spiced flavor profile, it offers a delightful twist on classic holiday desserts like pumpkin pie. Whether you’re a seasoned baker or a beginner, this recipe is an easy and delicious way to bring some warmth and sweetness to your table. So, grab your sweet potatoes and get baking—this **Best Ever Sweet Potato Pie** is sure to become a family favorite for years to come!