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#### 6. **Wipe Away the Dirt**:
– After the fizzing has subsided, take a **damp cloth** or **sponge** and wipe away the paste. Use a little elbow grease to scrub away any stubborn spots.
– For tough areas, you can use a **plastic spatula** to gently scrape off the buildup. Just be careful not to scratch the oven’s surface.
#### 7. **Clean the Oven Racks**:
– While the oven is soaking, clean the racks by soaking them in warm, soapy water. After a few hours, scrub the racks with a sponge or brush to remove any residue. Rinse and dry them before placing them back in the oven.
### Tips for Maintaining a Clean Oven
– **Regular Maintenance**: Wipe down your oven after each use to prevent spills from hardening into tough stains. If you catch a spill while it’s still fresh, cleaning will be much easier.
– **Use a Tray or Foil**: To prevent future messes, place a baking tray or a piece of aluminum foil on the bottom of the oven to catch spills. Be sure to avoid blocking ventilation holes, as this can affect your oven’s performance.
– **Self-Cleaning Mode**: If your oven has a self-cleaning function, you can use it in conjunction with this method for deep cleaning. Just be cautious with ovens that use high temperatures during self-cleaning, as it can produce a lot of smoke and strong odors.
Baking soda and vinegar are natural cleaning agents that work wonders when combined. Baking soda is mildly abrasive, which helps scrub away grime and grease without damaging the oven surface. Meanwhile, vinegar acts as a gentle acid that breaks down grease and deodorizes the oven.
### Conclusion: A Cleaner, Fresher Oven
Regular oven cleaning will help your appliance perform better, reduce lingering smells, and keep your kitchen looking fresh. So, next time your oven needs a deep clean, skip the harsh chemicals and try this foolproof trick — your oven will thank you!