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**Step 1: Prepare the Vegetables**
Start by washing and chopping all your vegetables. Chop the cabbage into bite-sized pieces, dice the carrots, celery, onion, bell pepper, and zucchini into small pieces. Mince the garlic.
**Step 2: Sauté the Vegetables**
In a large pot, heat **1 tablespoon of olive oil** over medium heat. Add the chopped **onion** and minced **garlic**, sautéing them for about 3-4 minutes until the onion becomes translucent and the garlic releases its aroma.
**Step 4: Add the Cabbage and Tomatoes**
Add the chopped **cabbage** and **diced tomatoes** (with their juices) to the pot. Stir everything together to combine the ingredients.
**Step 5: Add the Liquid and Seasonings**
Pour in **6 cups of vegetable broth** or **water**, depending on your preference. Add the **dried thyme**, **dried oregano**, **turmeric** (optional), and **salt** and **pepper** to taste. Bring the mixture to a boil.
**Step 7: Serve and Garnish**
Once the soup is ready, taste and adjust the seasoning if necessary. Ladle the soup into bowls and garnish with **fresh parsley** for a burst of color and extra flavor. Enjoy it as a light lunch, dinner, or snack!
### Tips for Success:
– **Customize Your Soup**: Feel free to add more vegetables to the soup for variety and added nutrition. Spinach, kale, and green beans are great additions to enhance the flavor and nutritional profile.
– **Make It Ahead of Time**: This soup actually tastes better the next day as the flavors continue to develop. Make a big batch and store leftovers in an airtight container for up to 4-5 days in the fridge. You can also freeze it for up to 3 months.
– **Add Protein**: If you want to turn this soup into a more substantial meal, consider adding some lean protein, such as grilled chicken breast, turkey, or tofu cubes.
– **Spice It Up**: If you like a little heat, try adding some red pepper flakes or a splash of hot sauce to give the soup a spicy kick.
### Conclusion:
**Cabbage Fat-Burning Soup** is a healthy, simple, and tasty meal that helps support your weight loss goals while providing essential nutrients. With its light and comforting nature, this soup is an excellent choice for anyone looking to add a nutritious, low-calorie meal to their weekly menu. Easy to prepare, versatile, and packed with fat-burning ingredients, it’s no wonder why this soup has become a popular go-to for weight loss and detox plans.
Give this simple, satisfying soup a try today, and enjoy a nourishing meal that supports your health goals while delighting your taste buds!