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**Homemade Mexican Pizza: A Deliciously Crispy, Cheesy Tex-Mex Favorite**
Ready to spice up your dinner routine? Let’s dive into how you can make your own Mexican pizza from scratch!
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✔️ **A Tex-Mex Classic at Home:** No need for takeout! This homemade recipe is fresh, customizable, and just as good as the restaurant version (if not better).
✔️ **Easy to Make:** With simple ingredients and straightforward instructions, this recipe is quick to whip up.
✔️ **Customizable:** Adjust the toppings, add your favorite proteins, or switch up the spice level to make it your own.
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### *For the Tortilla Base:*
– 4 large flour tortillas (or corn tortillas if preferred)
### *For the Meat Mixture:*
– 1 lb ground beef or ground turkey
– 1 packet taco seasoning (or homemade taco seasoning blend)
### *For the Toppings:*
– 1 cup shredded cheddar cheese (or a Tex-Mex blend)
– 1 cup shredded mozzarella cheese
– 1/2 cup salsa
– 1/2 cup diced tomatoes (optional)
– 1/2 cup sliced black olives (optional)
– Sour cream (for serving)