Air fryer cake

### Air Fryer Cake – A Quick and Easy Dessert for Any Occasion

Who doesn’t love cake? Whether it’s for a special celebration or just a treat for yourself, cake is always a good idea. But what if you don’t want to turn on the oven or spend a lot of time in the kitchen? Enter the **Air Fryer Cake**—a quick, easy, and delicious alternative that delivers a perfectly baked cake without the need for a traditional oven.

Air fryers have quickly become a kitchen favorite for their ability to cook food quickly and evenly, and now you can use your air fryer to bake a moist, fluffy cake in no time. Whether you’re making a single-layer cake, a mini cake, or a quick dessert to satisfy your sweet tooth, this recipe will give you the perfect cake every time.

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#### Ingredients
*Makes one 6-inch cake*

– **1 box** cake mix (your favorite flavor, or homemade cake batter)
– **1/2 cup** water
– **1/3 cup** vegetable oil (or melted butter)
– **2 large eggs**
– **1 tsp** vanilla extract (optional)
– **1/4 cup** powdered sugar (optional, for dusting)
– **Butter or non-stick spray**, for greasing the pan

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