Easy Breakfast Cheese Danish

### Easy Breakfast Cheese Danish: A Simple and Delicious Morning Treat

If you’re looking for a quick yet indulgent breakfast, look no further than the **Easy Breakfast Cheese Danish**. This recipe is perfect for anyone who loves the idea of a bakery-style pastry but doesn’t want to spend hours in the kitchen. With its flaky, buttery pastry and sweet, creamy cheese filling, this simple treat will quickly become a breakfast favorite in your household.

Whether you’re enjoying a leisurely weekend brunch or need something quick to impress guests, this easy cheese danish recipe will give you all the delicious flavors of a classic danish without the fuss.

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### **Why You’ll Love Easy Breakfast Cheese Danish**

– **Quick and Easy:** With pre-made puff pastry as the base, this recipe saves you time and effort while still delivering the delicious results you crave.
– **Deliciously Creamy:** The cheese filling is rich and creamy, balancing perfectly with the light, flaky pastry.
– **Customizable:** You can add your favorite fruit or jam on top, making it easy to personalize the flavor to suit your preferences.
– **Perfect for Any Occasion:** These danishes are ideal for breakfast, brunch, or even as a sweet snack to enjoy with your afternoon coffee.

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### **Ingredients for Easy Breakfast Cheese Danish**

For the **Pastry**:
– 1 sheet of puff pastry (store-bought or homemade)
– 1 egg (for egg wash)

For the **Cheese Filling**:
– 8 oz cream cheese, softened
– 1/4 cup granulated sugar
– 1 teaspoon vanilla extract
– 1 large egg yolk
– 1 tablespoon all-purpose flour

For the **Glaze (optional)**:
– 1/4 cup powdered sugar
– 1 tablespoon milk or heavy cream
– 1/4 teaspoon vanilla extract

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