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1. **Prepare the Onion:**
– Peel the onion and cut off the top, leaving the root end intact. Slice the onion into 12-16 wedges, making sure not to cut all the way through the root so that the layers stay connected.
– Gently separate the onion petals to form the blooming shape.
2. **Prepare the Breading Station:**
– In one shallow bowl, combine the flour, paprika, garlic powder, onion powder, salt, pepper, and cayenne pepper (if using).
– In another bowl, beat the eggs.
– In a third bowl, mix the panko breadcrumbs and Parmesan cheese.
4. **Air Fry the Onion:**
– Preheat your air fryer to 375°F (190°C). Lightly spray the basket with cooking spray to prevent sticking.
– Carefully place the coated onion in the air fryer basket, cut side up. Spray the top of the onion with a light coating of olive oil spray or cooking spray.
– Air fry for about 15-20 minutes, or until the onion is golden brown and crispy. You may need to adjust the time depending on the size of your onion and your air fryer model. If necessary, flip the onion halfway through cooking to ensure even crisping.
5. **Prepare the Dipping Sauce:**
– While the onion is cooking, prepare the dipping sauce by mixing together mayonnaise, ketchup, Worcestershire sauce, Dijon mustard, hot sauce (if using), and smoked paprika in a small bowl. Stir until well combined and smooth.
### **Tips for Making the Best Air Fryer Blooming Onion**
– **Use Panko for Extra Crispiness:** Panko breadcrumbs give the blooming onion its signature crunchy texture. If you want an even crispier coating, you can toast the panko breadcrumbs lightly before using them for extra crunch.
– **Make It Vegan:** To make this recipe vegan, use a plant-based egg substitute and swap the mayonnaise in the dipping sauce for a dairy-free version.
– **Serve with Other Dips:** While the classic dipping sauce is a favorite, feel free to experiment with other options such as ranch dressing, blue cheese dip, or garlic butter.
– **Crispy Without the Guilt:** The air fryer cooks the onion to crispy perfection while using much less oil than deep frying. This makes the blooming onion a lighter, healthier option without sacrificing flavor or crunch.
– **Fun and Entertaining:** This dish is a fun way to enjoy a classic restaurant favorite at home. It’s perfect for sharing with family and friends, making it ideal for gatherings, parties, or as a snack to munch on while watching a movie.
### **Conclusion**