Chicken Bubble Biscuit Bake Casserole

#### **Instructions:**

**1. Preheat the Oven:**
Preheat your oven to 350°F (175°C) and grease a 9×13-inch casserole dish.

**2. Prepare the Chicken Mixture:**
In a large mixing bowl, combine the cooked shredded chicken, cream of chicken soup, sour cream, shredded cheddar cheese, and frozen mixed vegetables (if using). Stir everything together until well combined. Add salt, pepper, garlic powder, and onion powder to taste.

**3. Assemble the Casserole:**
Pour the chicken mixture into the prepared casserole dish and spread it out evenly.

**4. Add the Biscuits:**
Open the can of biscuit dough and separate the biscuits. Cut each biscuit into quarters and scatter the biscuit pieces on top of the chicken mixture. Arrange them evenly to cover the top of the casserole.

**5. Add a Buttery Topping:**
Brush the top of the biscuit pieces with melted butter. This will help them become golden and crispy as they bake.

**6. Bake the Casserole:**
Place the casserole dish in the preheated oven and bake for 30-35 minutes, or until the biscuits are golden brown and cooked through, and the chicken mixture is bubbly.

**7. Add Extra Cheese (Optional):**
In the last few minutes of baking, sprinkle additional shredded cheese over the top of the biscuits for a cheesy finish. Return the casserole to the oven for 5 minutes, or until the cheese is melted.

**8. Garnish and Serve:**
Once the casserole is baked to perfection, remove it from the oven and let it cool for a few minutes. Garnish with freshly chopped parsley if desired, and serve!

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### **Tips for the Best Chicken Bubble Biscuit Bake Casserole**

– **Use Rotisserie Chicken:**
To save time and add extra flavor, use store-bought rotisserie chicken. It adds a savory depth of flavor and eliminates the need to cook chicken yourself.

– **Customize with Vegetables:**
If you want to add more vegetables to the dish, consider adding sautéed onions, bell peppers, or spinach to the chicken mixture. You can also increase the amount of frozen mixed vegetables for extra nutrition.

– **Add Extra Cheese:**
For a cheesier casserole, feel free to add extra shredded cheese to the chicken mixture or top the biscuits with more cheese during baking. Cheddar, mozzarella, or a blend of cheeses work great!

– **Make Ahead Option:**
To make this casserole ahead of time, you can prepare the chicken mixture and biscuit topping the night before. Simply cover the casserole dish and store it in the refrigerator. When you’re ready to cook, bake it according to the instructions, adding a few extra minutes of baking time if needed.

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### **Why You’ll Keep Coming Back to Chicken Bubble Biscuit Bake Casserole**

This dish offers all the comforting flavors of a classic chicken pot pie, but with the ease of a casserole. The combination of creamy chicken, cheese, and fluffy biscuits makes for a satisfying meal that’s perfect for weeknight dinners, family gatherings, or potlucks. It’s a crowd-pleaser that’s as simple to make as it is delicious.

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### **Conclusion**

The **Chicken Bubble Biscuit Bake Casserole** is the ultimate comfort food that combines ease, flavor, and heartiness in one dish. Whether you’re cooking for your family or entertaining guests, this casserole is sure to impress. With just a few ingredients and minimal prep, you can create a delicious and filling meal that everyone will love. Try it tonight, and enjoy the cozy, comforting goodness of this irresistible casserole!