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### **Cheesy Mashed Potato Puffs: A Delicious Twist on Classic Comfort Food**
Whether you’re serving them at a holiday feast, a family dinner, or as a delicious appetizer at a party, Cheesy Mashed Potato Puffs are sure to be a crowd-pleaser. They are quick to prepare, easy to make ahead, and can even be customized with your favorite herbs and seasonings. Here’s how you can make this irresistible dish.
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– **2 cups of mashed potatoes** (preferably leftover, but freshly made works too)
– **1 cup of shredded cheddar cheese** (feel free to mix with mozzarella for extra meltiness)
– **1/2 cup of grated Parmesan cheese**
– **1/4 cup of breadcrumbs** (preferably panko for extra crunch)
– **2 large eggs**
– **2 tablespoons of butter** (melted)
– **1 tablespoon of chopped fresh chives or green onions** (optional)
– **1/2 teaspoon of garlic powder**
– **Salt and pepper to taste**
– **Oil for frying** (or you can bake them for a lighter version)