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#### **5. Water Consistently**
– Keep the soil evenly moist but not soggy. Check the soil by sticking a finger an inch deep; if it feels dry, it’s time to water.
– Ensure excess water drains from the container to prevent root rot.
#### **6. Fertilize Regularly**
– Feed your broccoli with a balanced liquid fertilizer every 2-3 weeks. Follow the package instructions for the right dilution.
– Organic options like fish emulsion or compost tea also work well.
#### **8. Monitor for Growth and Pests**
– Although growing indoors reduces pest risks, check the plants for any signs of fungus or insects.
– If you spot issues, use organic solutions like neem oil or homemade soap sprays.
#### **9. Harvest at the Right Time**
– Broccoli is ready to harvest when the central head is firm, tight, and about 4-6 inches in diameter. This typically occurs about **75-100 days after planting**, depending on the variety.
– Use a sharp knife to cut the head off the plant, leaving a few inches of stem. Side shoots may continue to grow, providing a secondary harvest.
### **Tips for Success**
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Growing broccoli indoors in a container is a rewarding experience that offers fresh, homegrown vegetables with minimal effort. By providing the right conditions and care, you can enjoy a continuous supply of nutritious broccoli straight from your windowsill.
Why not give it a try? Your journey to growing this delicious vegetable starts today!