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1. **Prepare the Soak Solution**:
Start by filling a bowl or basin with warm water. The warmer the water, the easier it will be to loosen food particles and stains. Add about 2 tablespoons of dish soap to the water and stir to create a soapy solution.
2. **Soak the Plates**:
Submerge your crusty plates in the soapy water and let them soak for at least 15-20 minutes. This helps soften the hardened food, grease, and stains. If your plates are heavily soiled, you may want to let them sit for a bit longer, or even overnight for the toughest buildup.
4. **Apply Baking Soda**:
If there are still crusty spots or stubborn stains left, it’s time for a bit of baking soda magic. Sprinkle baking soda directly onto the stained areas of your plate. Baking soda is mildly abrasive and will help lift stains and food particles without damaging the plate’s surface.
5. **Add White Vinegar**:
Pour a small amount of white vinegar over the baking soda. The vinegar will create a fizzing reaction, which helps break down the crusty buildup and stains. Let the fizzing action work for a couple of minutes.
7. **Rinse and Dry**:
Once the plates are clean, rinse them thoroughly with warm water to remove any remaining residue of baking soda or vinegar. Dry your plates with a soft towel or let them air dry to reveal their renewed appearance.
### **Why This Method Works:**
– **Baking Soda**: Baking soda is a natural, non-toxic cleaning agent that’s known for its ability to lift stains, neutralize odors, and scrub away grime without damaging surfaces.
– **White Vinegar**: Vinegar is a natural acid that helps dissolve minerals, grease, and grime. When combined with baking soda, it creates a powerful fizzing action that can break down even the most stubborn stains.
– **Dish Soap**: Dish soap is designed to break down grease, making it an essential part of this method to loosen and remove buildup before using the more abrasive baking soda and vinegar treatment.