pizza and pie, featuring layers of savory

**Pizza and Pie: Layers of Savory Goodness in Every Bite**

There’s something magical about a dish that combines the best of both worlds: the crispy, cheesy goodness of pizza and the comforting, hearty layers of a pie. **Pizza and Pie** brings these two beloved foods together in a delightful, savory fusion that’s sure to satisfy your cravings. Whether you’re making it for a weeknight dinner, a weekend treat, or a family gathering, this dish features layers of flavors that everyone will love.

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### **Ingredients for Pizza and Pie: Layers of Savory Goodness**

To create the perfect pizza and pie combination, you’ll need a blend of pizza ingredients and the rich, hearty fillings typical of a pie. Here’s what you’ll need:

#### For the Pizza Crust (or Pie Crust):
– **1 package of pizza dough** (store-bought or homemade)
– OR
– **1 pie crust** (store-bought or homemade)

#### For the Savory Filling:
– **1 lb ground beef** (or your choice of ground meat, such as chicken, turkey, or sausage)
– **1 onion** (chopped)
– **1 bell pepper** (chopped)
– **1 cup mushrooms** (sliced)
– **1/2 cup black olives** (sliced)
– **1 can (14.5 oz) crushed tomatoes** (or pizza sauce)
– **2 tablespoons tomato paste** (for extra richness)
– **1 teaspoon dried oregano**
– **1 teaspoon dried basil**
– **1/2 teaspoon garlic powder**
– **1/2 teaspoon red pepper flakes** (optional, for a spicy kick)
– **1/2 cup shredded mozzarella cheese** (or a cheese blend of your choice)
– **1/2 cup shredded cheddar cheese** (optional, for an extra cheesy bite)
– **Fresh basil or parsley** (for garnish)

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