Quick and Delicious Orange Yogurt Cake

#### **Step 6: Cool and Serve**
Allow the cake to cool in the pan for about 10 minutes, then turn it out onto a wire rack to cool completely. You can dust it with powdered sugar for a simple finish, or drizzle it with a glaze made from powdered sugar and orange juice for an extra touch of sweetness.

—

### **Optional Orange Glaze (for extra sweetness)**

If you want to take the cake to the next level, try adding a glaze:

– 1/2 cup powdered sugar
– 1-2 tablespoons fresh orange juice

Whisk the powdered sugar and orange juice together until smooth. Drizzle the glaze over the cooled cake to add a glossy finish and an extra hit of orange flavor.

—

### **Tips for Perfecting Orange Yogurt Cake**

– **Use Fresh Juice and Zest**: Fresh orange juice and zest will give the cake its best flavor. Avoid using bottled juice for the freshest taste.
– **Don’t Overmix**: When adding the dry ingredients, mix until just combined to avoid a dense texture. Overmixing can cause the cake to be tough.
– **Storage**: Store any leftover cake in an airtight container at room temperature for up to 3 days, or refrigerate for up to a week. The flavor gets even better the next day as the orange notes continue to infuse the cake.
– **Add Extra Flavor**: For a twist, consider adding a handful of chopped dark chocolate or crushed nuts like almonds or walnuts for added texture.

—

### **Serving Suggestions**

This Orange Yogurt Cake is incredibly versatile and can be served in many ways:

– **With a Cup of Tea or Coffee**: Perfect as a mid-morning snack or afternoon tea companion.
– **For Dessert**: Serve with a scoop of vanilla ice cream or whipped cream for a delicious dessert.
– **At a Party**: This cake is perfect for potlucks, birthdays, or holiday gatherings where a crowd-pleasing dessert is needed.
– **As a Breakfast Cake**: It’s light enough to serve as a sweet breakfast treat or brunch option.

—

### **Conclusion**

This **Orange Yogurt Cake** is an easy, flavorful dessert that brings together the tang of fresh citrus with the creaminess of yogurt for a perfect balance of flavors. Whether you’re serving it as a quick weeknight treat or as the centerpiece of your next gathering, it’s sure to be a hit. With just a few simple ingredients and minimal prep, you can enjoy this delightful cake in no time at all. Enjoy!