Cheesy Garlic Chicken Wraps Recipe

### **Instructions for Making Cheesy Garlic Chicken Wraps**

#### **1. Prepare the Chicken**
Start by preparing the chicken breasts. If they’re thick, you can cut them in half horizontally to make thinner cutlets. This ensures even cooking and helps the chicken cook faster. Season the chicken with **salt**, **pepper**, **garlic powder**, **onion powder**, and **Italian seasoning** for a burst of flavor.

#### **2. Cook the Chicken**
Heat the **olive oil** in a large skillet over medium-high heat. Once the oil is hot, add the seasoned chicken breasts to the pan. Cook for about **6-8 minutes** per side, or until the chicken is golden brown on the outside and cooked through. The internal temperature of the chicken should reach **165°F (75°C)**.

During the last minute of cooking, add the **minced garlic** to the pan and sauté for about 1 minute, until the garlic is fragrant but not burned.

#### **3. Shred the Chicken**
Once the chicken is cooked through, remove it from the skillet and allow it to rest for a few minutes. Use two forks to shred the chicken into bite-sized pieces.

#### **4. Assemble the Wraps**
Lay your **tortillas** flat on a clean surface or plate. Start by placing a generous portion of shredded chicken in the center of each tortilla. Top with a mix of **mozzarella cheese** and **cheddar cheese**, sprinkling it evenly over the chicken. The cheese will melt and become gooey when wrapped, making every bite extra delicious.

#### **5. Wrap It Up**
Fold in the sides of the tortilla, then roll it up tightly to form a wrap. Be sure to secure the filling inside so it doesn’t spill out while eating.

#### **6. Cook the Wraps**
Place the wraps seam-side down in the skillet or a panini press, and cook over medium heat for about **2-3 minutes** per side, or until the tortillas are golden brown and crispy, and the cheese has melted inside. If you’re using a panini press, it’ll make this process even quicker and give the wraps a nice crispy finish.

#### **7. Serve and Enjoy**
Remove the wraps from the pan and allow them to cool slightly before cutting them in half. Garnish with freshly chopped **parsley** if desired, and serve with your favorite toppings such as **sour cream**, **guacamole**, or **salsa**. These wraps are best enjoyed warm, with the cheese still melted and gooey.

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### **Tips for the Best Cheesy Garlic Chicken Wraps**

1. **Add Veggies for Extra Nutrition**: You can easily add vegetables like sautéed bell peppers, onions, spinach, or tomatoes to these wraps for a boost of nutrition and flavor.

2. **Make It Spicy**: If you love a little heat, add a pinch of **red pepper flakes** or drizzle some **hot sauce** over the chicken before wrapping. You can also include sliced jalapeños for an extra kick.

3. **Use Leftover Chicken**: This is a great recipe to use up leftover rotisserie chicken. Simply shred the leftover chicken and follow the rest of the steps to make your wraps in no time.

4. **Customize Your Cheese**: Experiment with different cheeses such as **pepper jack**, **Monterey Jack**, or even **cream cheese** for a creamier texture.

5. **Make It a Meal Prep**: Prepare multiple wraps in advance and store them in the fridge for up to **3 days**. To reheat, simply pop them in the microwave for 30 seconds or heat them up in a skillet for a few minutes.

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### **Why You’ll Love These Wraps**

– **Perfectly Balanced**: These wraps offer the perfect balance of protein, creamy cheese, and savory garlic, all wrapped up in a soft tortilla for easy eating.

– **Customizable**: Whether you want to add veggies, spice things up, or make it extra cheesy, this recipe can be tailored to your preferences.

– **Family-Friendly**: With its kid-friendly ingredients and fun, handheld format, **Cheesy Garlic Chicken Wraps** are a hit with everyone in the family.

– **Quick and Satisfying**: In just 30 minutes, you can have a filling, delicious meal that everyone will love.

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### **Conclusion**

**Cheesy Garlic Chicken Wraps** are a simple yet flavorful dish that’s perfect for any occasion. Whether you’re looking for a quick weeknight dinner, a satisfying lunch, or a fun meal to serve at a family gathering, these wraps have you covered. With juicy chicken, melty cheese, and that irresistible garlic flavor, they’re sure to become a family favorite in no time. So, give this recipe a try, and enjoy the delicious combination of flavors wrapped up in every bite!