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**Mini Pizzas with Homemade Dough and Sauce Recipe: A Fun and Flavorful Family Meal**
In this article, we’ll guide you through creating the perfect mini pizzas with homemade dough and sauce. You’ll be amazed at how easy it is to make pizza at home, and with a variety of toppings to choose from, you can customize each pizza to suit everyone’s tastes.
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1. **Fun and Customizable**: Each person can top their mini pizza with their favorite ingredients, making it a fun, interactive meal.
2. **Homemade Goodness**: With fresh, homemade dough and sauce, these mini pizzas taste miles better than store-bought varieties.
4. **Simple Ingredients**: You don’t need any fancy ingredients—just basic kitchen staples to create a flavorful pizza from scratch.
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#### **For the Homemade Dough**:
– 2 1/4 teaspoons active dry yeast (1 packet)
– 1 teaspoon sugar
– 3/4 cup warm water (about 110°F or 45°C)
– 2 cups all-purpose flour
– 1 teaspoon salt
– 2 tablespoons olive oil (plus extra for greasing)
– 1 teaspoon Italian seasoning (optional, for extra flavor)
#### **For the Homemade Pizza Sauce**:
– 1 can (15 oz) tomato sauce
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1 teaspoon dried oregano
– 1/2 teaspoon dried basil
– 1/2 teaspoon sugar
– Salt and pepper (to taste)
**For the Toppings** (Customize to your liking!):
– Shredded mozzarella cheese
– Pepperoni slices
– Sliced bell peppers
– Sliced onions
– Sliced mushrooms
– Fresh basil leaves
– Sliced olives
– Cooked sausage, bacon, or chicken
– Any other favorite pizza toppings!
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