Cleaning your iron: it only takes 30 seconds. Find out how

#### **Step 4: Wipe Clean**
After you’ve scrubbed the surface, dampen another clean cloth with water and wipe away the paste, dirt, and residue. Make sure to remove all the paste to prevent any stickiness when you use your iron again.

#### **Step 5: Final Touches**
If there are any leftover mineral deposits in the steam holes, you can use a cotton swab soaked in water to gently clean them out. Once all the paste is removed and your iron is spotless, plug it in and set it to steam for a few minutes to clean out any remaining moisture or residue from the steam vents.

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### **Additional Tips for Maintaining a Clean Iron**

– **Use Distilled Water**: If you live in an area with hard water, using distilled water in your iron will help prevent mineral buildup in the steam vents.
– **Regular Cleaning**: Clean your iron every couple of months or whenever you notice build-up on the soleplate or inside the steam vents.
– **Keep the Soleplate Dry**: After each use, wipe down the soleplate with a dry cloth to remove any water droplets and prevent stains.

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### **Why This Method Works So Well**

Baking soda’s natural abrasiveness helps to gently scrub away built-up grime, while water makes it easy to form a paste. It’s a non-toxic, budget-friendly solution that doesn’t require any harsh chemicals. Additionally, it works fast, giving you more time to focus on your ironing tasks.

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### **Final Thoughts**

Cleaning your iron doesn’t have to be a hassle. With just a few minutes and basic ingredients, you can restore your iron’s performance and keep your clothes looking their best. Give this quick 30-second method a try the next time your iron starts showing signs of buildup, and enjoy smoother, cleaner ironing!