Seafood Chowder Recipe

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### **How to Make Seafood Chowder**

#### **Step 1: Sauté the Vegetables**
1. In a large pot or Dutch oven, heat butter and olive oil over medium heat.
2. Add the onion, celery, and carrots, and sauté until softened, about 5 minutes.
3. Stir in the garlic and cook for 1 more minute until fragrant.

#### **Step 2: Cook the Potatoes**
1. Add the diced potatoes to the pot and pour in the seafood stock.
2. Bring to a simmer and cook until the potatoes are tender, about 15 minutes.

#### **Step 3: Add the Cream Base**
1. Reduce the heat to low. Stir in the heavy cream and milk, mixing well.
2. Season with Old Bay, smoked paprika, salt, and pepper.

#### **Step 4: Cook the Seafood**
1. Gently add the seafood to the pot, ensuring it’s submerged in the creamy broth.
2. Simmer for 5–7 minutes until the seafood is cooked through and opaque.

#### **Step 5: Garnish and Serve**
1. Taste and adjust the seasoning as needed.
2. Ladle the chowder into bowls, garnish with fresh parsley, and serve with crusty bread or crackers.

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### **Tips for the Perfect Seafood Chowder**

1. **Fresh is Best:** Use the freshest seafood you can find for the best flavor.
2. **Don’t Overcook:** Cook seafood just until it’s opaque to prevent it from becoming rubbery.
3. **Make It Thicker:** For a thicker chowder, mash some of the potatoes or stir in a slurry of cornstarch and water.
4. **Add a Kick:** A dash of hot sauce or cayenne pepper can add a spicy twist.
5. **Seafood Stock Hack:** If you don’t have seafood stock, use chicken stock with a splash of clam juice for a similar flavor.

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### **Why Seafood Chowder is a Must-Try**

Seafood Chowder is a versatile dish that brings the best of coastal cuisine into your home. It’s perfect for a family dinner, a gathering with friends, or even a romantic evening by the fire. The creamy broth, tender seafood, and perfectly cooked vegetables make it a dish to savor.

Serve it with a side of crusty bread to soak up every last drop of the flavorful broth, and you’ll have a meal that’s both comforting and indulgent. Dive into this bowl of ocean-inspired deliciousness today! 🌊🍲