### **Garbage Bread – The Ultimate Stuffed Snack**
If you’re looking for a fun, flavorful, and crowd-pleasing snack, **Garbage Bread** might just be your new favorite go-to recipe. Don’t be fooled by the name—this stuffed bread creation is anything but trash. Packed with delicious fillings and baked to golden perfection, it’s a versatile snack or meal that satisfies every craving. From game-day gatherings to quick weeknight dinners, Garbage Bread is the ultimate comfort food!
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### **What is Garbage Bread?**
Garbage Bread is essentially a stuffed bread loaf that can be filled with just about anything your heart desires—hence the name. It’s a creative way to use up leftovers or combine your favorite ingredients into one irresistible dish. Think of it as a cross between a calzone and a stromboli, but with endless possibilities for customization.
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### **Why You’ll Love It**
– **Versatile**: Use whatever you have on hand for the filling—cheeses, meats, veggies, or even leftovers.
– **Easy to Make**: With pre-made dough, it comes together in no time.
– **Perfect for Sharing**: Slice it up and serve as an appetizer, snack, or main dish.
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### **How to Make Garbage Bread**
**Ingredients:**
– 1 pound pizza dough (store-bought or homemade)
– 1 pound ground beef (or any preferred protein)
– 1 cup shredded mozzarella cheese
– ½ cup shredded cheddar cheese
– ½ cup diced onions
– ½ cup diced bell peppers
– ½ cup marinara or barbecue sauce (optional)
– 1 teaspoon garlic powder
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– 1 egg, beaten (for egg wash)
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