Baked Cauliflower Cheese Recipe

### **Baked Cauliflower Cheese Recipe: A Comforting Classic**

Baked Cauliflower Cheese is the epitome of comfort food—a creamy, cheesy, and golden-baked dish that’s perfect as a side or even a main course. With its velvety cheese sauce and tender roasted cauliflower, this dish appeals to all ages and is a great way to make vegetables the star of the table.

Whether served alongside a Sunday roast or as a hearty vegetarian dinner, Baked Cauliflower Cheese is a recipe you’ll want to keep in your repertoire.

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### **Why You’ll Love This Recipe**

1. **Simple Ingredients**: Requires pantry staples but delivers an indulgent taste.
2. **Versatile**: Can be customized with different cheeses or added ingredients like bacon or breadcrumbs.
3. **Crowd-Pleaser**: Loved by kids and adults alike, it’s a perfect dish for any gathering.
4. **Nutrient-Packed**: A delicious way to incorporate more vegetables into your diet.

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### **Ingredients**

#### For the Dish:
– 1 medium cauliflower, cut into florets
– 3 tablespoons butter
– 3 tablespoons all-purpose flour
– 2 cups whole milk
– 1 cup sharp cheddar cheese, grated
– 1/4 cup Parmesan cheese, grated
– 1 teaspoon Dijon mustard
– 1/4 teaspoon nutmeg (optional)
– Salt and pepper to taste

For the Topping:
– 1/2 cup breadcrumbs
– 1/4 cup grated cheddar cheese
– 1 tablespoon butter, melted
– Chopped parsley for garnish (optional)

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