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2. **Add the Broth and Potatoes**: Pour in the broth and bring to a simmer. Add the diced potatoes or rice and cook until tender (about 10-15 minutes for potatoes).
3. **Add the Cream**: Stir in the heavy cream, garlic powder, thyme, salt, and pepper. Let it simmer for another 5-10 minutes until the sauce thickens slightly.
5. **Serve**: Ladle the dish into bowls and garnish with fresh parsley or rosemary if desired. For an extra indulgent touch, add a dollop of sour cream or a sprinkle of shredded cheese on top.
#### **Optional Add-Ins**
– **Vegetarians**: Swap out the chicken for beans, lentils, or tofu for a hearty, plant-based version.
– **For Extra Flavor**: Add a pinch of nutmeg, cayenne, or smoked paprika for a unique twist.
– **Top with Crispy Croutons**: Add a bit of crunch by topping the dish with homemade or store-bought croutons.
There’s no doubt that food plays a significant role in our holiday celebrations, but some dishes transcend beyond just nourishment. They bring comfort, spark joy, and evoke memories of togetherness. **‘Holiday Hug in a Bowl’** is one of those dishes—its warmth and heartiness make it more than just food. It’s a tradition, a part of our holiday celebrations that we look forward to every year.