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**Cheesy Garlic Parmesan Burger Bombs: The Ultimate Savory Snack or Meal**
In this article, we’ll walk you through the simple steps to make this mouthwatering treat, explore some fun variations, and discuss why they’re sure to be a hit at your next event.
### Why You’ll Love Cheesy Garlic Parmesan Burger Bombs:
**2. Easy to Make:**
While they may sound gourmet, these cheesy garlic Parmesan burger bombs are surprisingly easy to make. With only a few ingredients and simple steps, you’ll have a dish that looks and tastes like you spent hours in the kitchen—but without all the fuss.
**3. Customizable:**
The beauty of this recipe is its versatility. You can easily swap out the beef for chicken or turkey, experiment with different cheeses, or even add toppings like bacon, onions, or pickles to the inside for a personalized touch. Whether you like your burger bombs mild or spicy, this recipe allows you to make them your own.
**5. Kid-Friendly:**
If you have picky eaters at home, these cheesy burger bombs are a great way to sneak in some protein and veggies (if you choose to add them) while still serving a dish that kids will love. The cheesy center and soft, buttery dough are sure to win over even the fussiest of eaters.
For the Burger Bombs:
– 1 pound ground beef (or ground chicken or turkey)
– 1 cup shredded mozzarella cheese (or your favorite cheese)
– 1/4 cup finely diced onions (optional)
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 1 can refrigerated biscuit dough (8 biscuits)
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