Apple Pie Bombs

### Instructions: How to Make Apple Pie Bombs

#### Step 1: Prepare the Apple Filling
In a medium saucepan, melt the **butter** over medium heat. Add the **diced apples**, **brown sugar**, **cinnamon**, and **nutmeg** (if using). Stir everything together and cook for about **5 minutes**, until the apples start to soften and the sugar has dissolved.

In a small bowl, mix the **cornstarch** with **1 tablespoon of water** to create a slurry. Add this to the apple mixture, stirring constantly until the filling thickens and becomes syrupy, about **1-2 minutes**. Remove from the heat and stir in the **lemon juice**. Let the filling cool slightly while you prepare the dough.

#### Step 2: Prepare the Biscuit Dough
Preheat your oven to **375°F (190°C)**. Spray a baking sheet with non-stick spray or line it with parchment paper.

Open the can of refrigerated biscuit dough and separate the biscuits. Using your fingers or a rolling pin, gently flatten each biscuit into a 4-inch circle. You want the dough to be thin enough to hold the filling without tearing, but thick enough to hold its shape.

#### Step 3: Assemble the Apple Pie Bombs
Spoon about **1 tablespoon of the apple filling** into the center of each flattened biscuit dough circle. Be careful not to overfill them to prevent spillage while baking.

Fold the dough around the filling, pinching the edges to seal the bomb. You can shape them into little balls or pouches, ensuring that the filling is completely enclosed.

#### Step 4: Add the Egg Wash
Place each assembled apple pie bomb onto the prepared baking sheet, leaving space between each one. Brush the tops of the bombs with the **beaten egg** to give them a beautiful golden finish as they bake.

In a small bowl, combine the **granulated sugar** and **cinnamon**. Sprinkle this cinnamon sugar mixture generously over the tops of the bombs to add extra flavor and sweetness.

#### Step 5: Bake the Apple Pie Bombs
Bake the apple pie bombs in the preheated oven for **12-15 minutes**, or until they are golden brown and fully cooked. The dough should be puffed and slightly crispy, and the filling should be bubbling out slightly from the sides.

#### Step 6: Serve and Enjoy
Once the bombs are baked, remove them from the oven and let them cool for a few minutes before serving. Serve warm for the best experience, as the gooey, sweet apple filling inside will be irresistible.

### Tips for Perfect Apple Pie Bombs

– **Use tart apples**: Apples like **Granny Smith** or **Braeburn** are ideal for the filling because they balance out the sweetness of the brown sugar and cinnamon, giving the bombs a nice tangy contrast. If you prefer a sweeter apple, you can use **Honeycrisp** or **Fuji**.

– **Make them ahead**: You can prepare the filling a day in advance and store it in the fridge. When you’re ready to assemble the bombs, simply fill the dough and bake them as directed.

– **Add a glaze**: For an extra sweet touch, drizzle a simple **powdered sugar glaze** over the baked bombs. Mix **1/2 cup powdered sugar** with **1-2 teaspoons milk** until smooth, and drizzle over the top.

– **Try different fillings**: While the classic apple filling is delicious, feel free to get creative with the filling. You could swap the apples for **pears**, **cherries**, or even **pumpkin** for a seasonal twist.

– **Use crescent dough for a flakier texture**: If you prefer a flakier, more buttery texture, try using **crescent roll dough** instead of biscuit dough. The bombs will turn out slightly different but just as tasty.

### Why You’ll Love Apple Pie Bombs

Apple Pie Bombs combine the comfort and warmth of apple pie with the ease and fun of a portable, bite-sized dessert. These little bombs are perfect for any occasion, whether you’re hosting a holiday gathering, making a treat for a family dinner, or even packing them for a picnic.

The golden, buttery crust contrasts perfectly with the warm, spiced apple filling, and the cinnamon sugar on top adds a delightful crunch. With every bite, you get a mouthful of everything you love about apple pie—without needing to slice a whole pie. Plus, the mini format makes them perfect for sharing or for those who want a smaller portion.

### Conclusion: A Fun and Delicious Twist on Apple Pie

If you’re looking for a fun, easy, and absolutely delicious dessert, **Apple Pie Bombs** should be at the top of your list. These bite-sized treats are not only a great way to enjoy apple pie without all the hassle, but they also offer a unique twist on the classic dessert that everyone will love.

With their warm apple filling, flaky crust, and sweet cinnamon sugar topping, these bombs are the perfect comfort food treat for any occasion. So, gather your ingredients, preheat the oven, and get ready to enjoy a delightful dessert that’s sure to be a hit!