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#### Step 1: Prepare the Garlic Butter Sauce
1. In a small saucepan, melt **1/4 cup of butter** over medium heat.
2. Once the butter is melted, add the **minced garlic** and cook for about **1 minute** until fragrant, being careful not to burn the garlic.
3. Stir in the **remaining 1/4 cup of butter**, **fresh parsley**, **lemon juice**, and **red pepper flakes** (if using). Continue cooking for another **2-3 minutes**, allowing the sauce to thicken slightly. Season with **salt and pepper** to taste, then set aside.
#### Step 2: Cook the Steak Bites
1. Heat **1 tablespoon of olive oil** in a large skillet over medium-high heat.
2. Season the **steak bites** with **salt, pepper**, **garlic powder**, and **smoked paprika** (if using).
3. Once the skillet is hot, add the **steak bites** in a single layer. Cook the steak for about **3-4 minutes** per side, or until browned and cooked to your desired doneness. Avoid overcrowding the pan, and work in batches if necessary.
4. Remove the steak from the skillet and set it aside on a plate.
#### Step 4: Combine Steak and Shrimp
1. In the same skillet, pour in the **garlic butter sauce** and bring it to a simmer. Let it cook for another **1-2 minutes** to ensure everything is well-coated and the flavors meld together.
2. Add the cooked **steak bites** and **shrimp** back into the skillet, tossing them gently in the garlic butter sauce until everything is evenly coated and heated through.
#### Step 5: Serve and Enjoy
1. Transfer the steak and shrimp to a serving platter or individual plates.
2. Garnish with extra **chopped parsley** and a squeeze of **lemon juice** for added freshness and flavor.
3. Serve the Garlic Butter Steak Bites & Shrimp Feast with your favorite sides such as **steamed vegetables, rice, mashed potatoes**, or **garlic bread**.
1. **Choose the Right Cut of Steak**: Tender cuts like **sirloin**, **ribeye**, or **tenderloin** work best for this recipe, as they cook quickly and stay juicy. If you prefer a leaner option, opt for **flank steak** or **skirt steak**.
3. **Add Vegetables for Extra Flavor**: You can easily add vegetables to the skillet along with the steak and shrimp. Try **sautéing onions**, **bell peppers**, or **asparagus** in the garlic butter sauce for added flavor and texture.
5. **Adjust the Heat**: If you like a bit of spice, you can add extra **red pepper flakes** or even **jalapeños** to the garlic butter sauce for a spicy kick.
### Why You’ll Love This Recipe
The best part? It’s quick and easy to make, so you can enjoy a restaurant-quality meal at home without spending hours in the kitchen. The savory steak and shrimp, combined with the garlic butter sauce, create a meal that’s sure to become a staple in your recipe collection.
### Conclusion: A Decadent Feast for Any Occasion