Garlic Parmesan Chicken & Steak Bake with Cheesy Loaded Mashed Potatoes

### How to Make Garlic Parmesan Chicken & Steak Bake with Cheesy Loaded Mashed Potatoes

#### Step 1: Prepare the Mashed Potatoes
Start by cooking the mashed potatoes. Place the peeled and cubed potatoes in a large pot and cover them with water. Add a pinch of salt and bring the pot to a boil. Let the potatoes cook for about 10-12 minutes, or until they are fork-tender.

Once the potatoes are done, drain them and return them to the pot. Add the sour cream, milk, butter, and a pinch of salt and pepper. Mash the potatoes until they are smooth and creamy. Then fold in the shredded cheddar cheese, crumbled bacon (if using), and sliced green onions. Set the mashed potatoes aside.

#### Step 2: Season the Meat
While the potatoes are cooking, preheat your oven to 375°F (190°C). In a small bowl, mix together the garlic powder, onion powder, dried parsley, dried thyme, paprika, salt, and pepper. Rub the chicken breasts and steaks with olive oil, then sprinkle the seasoning mix generously over both the chicken and steak. Be sure to coat both sides evenly.

#### Step 3: Prepare the Baking Dish
Grease a large baking dish (about 9×13 inches) with cooking spray or butter. Place the seasoned chicken breasts and steaks in the dish, arranging them in a single layer. Drizzle the melted butter over the top of the meat to help keep it moist while baking.

#### Step 4: Assemble the Dish
Next, spread the cheesy mashed potatoes evenly over the meat in the baking dish. Make sure the potatoes cover the chicken and steak, creating a nice, cheesy layer on top. You can use the back of a spoon to smooth them out and make them more even.

#### Step 5: Bake
Place the baking dish in the preheated oven and bake for **25-30 minutes**, or until the chicken is fully cooked (internal temperature should reach 165°F) and the steak is cooked to your desired level of doneness. If you prefer your steak well-done, you may need to bake it for a few extra minutes. The mashed potatoes should be golden and bubbly on top.

#### Step 6: Serve and Enjoy!
Once everything is cooked, remove the dish from the oven and let it rest for a few minutes. Slice the steak and serve the chicken breasts along with the cheesy loaded mashed potatoes. Garnish with extra green onions, fresh parsley, or additional grated Parmesan if desired. Serve hot, and enjoy the perfect comfort meal!

### Tips for Perfect Garlic Parmesan Chicken & Steak Bake with Cheesy Loaded Mashed Potatoes

1. **Adjust Seasonings to Taste**: Feel free to adjust the seasoning for the chicken and steak according to your preferences. Add more garlic or spice it up with a pinch of red pepper flakes for extra heat.

2. **Use Your Favorite Cuts of Meat**: While chicken breasts and steaks are the main proteins in this dish, you can easily swap them out for other cuts of meat. Chicken thighs or pork chops work wonderfully as well.

3. **Make the Potatoes Ahead of Time**: If you want to save time, you can make the mashed potatoes a day ahead. Simply store them in the fridge and spread them over the meat before baking. This is a great meal-prep hack.

4. **Add More Veggies**: To make this dish even heartier, you can add roasted vegetables such as broccoli, asparagus, or bell peppers to the baking dish. These will cook along with the meat and potatoes, adding more flavor and nutrients to the meal.

5. **Check the Steak’s Temperature**: To get the steak cooked exactly how you like it, use a meat thermometer to ensure it reaches your desired level of doneness. For medium-rare, aim for an internal temperature of 130-135°F, and for medium, aim for 140-145°F.

### Why This Garlic Parmesan Chicken & Steak Bake is a Must-Try

This **Garlic Parmesan Chicken & Steak Bake with Cheesy Loaded Mashed Potatoes** is the ultimate comfort food with a delicious, savory twist. The garlic Parmesan seasoning infuses the chicken and steak with mouthwatering flavors, while the cheesy mashed potatoes provide the perfect creamy, melty side that everyone will love. The best part? It’s all baked together in one dish, making cleanup a breeze and your dinner a no-fuss experience.

This recipe is ideal for family dinners, meal prep, or even entertaining guests. It’s a hearty, filling meal that’s sure to please even the pickiest eaters. With minimal prep and maximum flavor, it’s a go-to dinner for any occasion.

### Conclusion: A Hearty, Flavorful Family Favorite

**Garlic Parmesan Chicken & Steak Bake with Cheesy Loaded Mashed Potatoes** is the kind of meal that brings people together around the table. It’s simple, yet indulgent, with flavors that are guaranteed to please. Whether you’re making it for a weeknight dinner or a special occasion, this dish is sure to become a favorite in your recipe collection. Give it a try and enjoy a comforting, flavorful meal that everyone will love!