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#### Step 1: Brown the Beef
Start by heating **2 tablespoons of olive oil** in a large pot or Dutch oven over medium-high heat. Once the oil is hot, add the **beef stew meat** and brown the beef on all sides. This will take about **5-7 minutes**. Browning the beef adds a depth of flavor to the stew, so be sure to do it slowly and thoroughly.
#### Step 2: Sauté the Vegetables
Once the beef is browned, remove it from the pot and set it aside. In the same pot, add the **diced onion**, **minced garlic**, and **bell pepper** (if using). Sauté the vegetables for about **3-4 minutes**, or until they soften and become fragrant. This step helps to develop the base flavors of your stew.
#### Step 4: Simmer the Stew
Bring the stew to a boil over high heat, then reduce the heat to low and cover the pot. Let the stew simmer for **45 minutes to 1 hour**, or until the beef is tender and the flavors have had time to meld together. Stir occasionally and check for seasoning, adjusting salt and pepper as needed.
#### Step 5: Add Potatoes
Once the beef is tender, add the **diced potatoes** to the stew. Continue to simmer for another **15-20 minutes**, or until the potatoes are fully cooked and tender.
### Tips for Perfect Hearty Texas Cowboy Stew
– **Add more veggies**: Feel free to add other vegetables such as **carrots**, **celery**, or **zucchini** to your stew. This makes the dish even heartier and adds extra nutrients.
– **Make it a day ahead**: This stew actually tastes even better the next day as the flavors have more time to meld together. Make it ahead of time, store it in the fridge, and reheat it for an easy dinner the following day.
– **Top with cornbread**: For a true Texas experience, serve the stew with a side of **warm cornbread**. The sweetness of cornbread pairs perfectly with the savory flavors of the stew.
What’s not to love about **Hearty Texas Cowboy Stew**? It’s a rich, satisfying meal packed with layers of flavor. The tender beef, combined with potatoes, beans, corn, and all the spices, creates a hearty stew that is perfect for those chilly nights. Whether you’re serving it to the family or feeding a crowd, this dish is sure to be a hit.
It’s the kind of meal that’s perfect for gathering around the table, sharing stories, and savoring the comfort of a good homemade meal. Plus, it’s highly adaptable, so feel free to make it your own by adding more vegetables or adjusting the heat level to your liking.
**Hearty Texas Cowboy Stew** is the epitome of comfort food. It’s bold, flavorful, and full of heart — just like Texas itself. With its rich broth, tender beef, and satisfying vegetables, this stew will quickly become a favorite in your dinner rotation. Whether you’re serving it at a family dinner or enjoying it on a chilly evening, this cowboy stew will keep you warm and satisfied.