Beer Can Chicken: The Easy Trick to Make it Extra Special

**Beer Can Chicken: The Easy Trick to Make It Extra Special**

Beer Can Chicken is a classic dish that’s as fun to make as it is delicious to eat. Whether you’re hosting a backyard barbecue or just cooking up something special for dinner, this recipe will bring flavor, moisture, and excitement to your meal. The key to this mouthwatering dish is the simple yet effective technique of cooking the chicken with a beer can inside, allowing the bird to roast evenly while infusing it with a delicious, smoky flavor. If you’ve never tried Beer Can Chicken before, now is the time to give it a shot—here’s everything you need to know to make it extra special!

### What Makes Beer Can Chicken So Special?

At first glance, the concept might sound a bit unusual: placing a can of beer inside a chicken and cooking it on a grill or in the oven. But this method is beloved by many for several reasons:

1. **Juicy and Tender Chicken**: The beer can helps to keep the chicken moist as it cooks. The liquid inside the can evaporates and creates steam that infuses the chicken, keeping it tender and juicy. Plus, the beer’s natural flavors add an additional layer of richness.

2. **Crispy Skin**: While the interior remains juicy, the skin of the chicken becomes crispy and golden brown. The direct heat from the grill or oven helps to render the fat from the skin, making it perfectly crispy.

3. **Flavor Infusion**: The beer (or any liquid you choose to use) infuses the chicken with subtle, flavorful undertones. Additionally, the seasonings you apply to the chicken’s skin before cooking will give it a savory, well-seasoned crust.

4. **Impressive Presentation**: Beer Can Chicken is a fun and visually impressive dish. It’s sure to wow your guests at a barbecue or dinner party when you bring a beautifully roasted, upright chicken to the table.

### How to Make Beer Can Chicken

Making Beer Can Chicken is surprisingly easy. With a few simple steps, you can turn a regular chicken into an extraordinary dish. Here’s the step-by-step guide:

#### Ingredients:
– 1 whole chicken (about 4-5 lbs)
– 1 can of beer (12 oz), preferably a flavorful lager or pale ale
– 2 tablespoons of olive oil (or melted butter)
– 1 tablespoon of salt
– 1 tablespoon of black pepper
– 1 tablespoon of garlic powder
– 1 tablespoon of paprika (optional for a smoky flavor)
– 1 teaspoon of dried thyme or rosemary (optional)
– 1 lemon (optional, for additional flavor)

Equipment:
– A grill (charcoal or gas) or an oven
– A beer can holder or a small can of beer (if you don’t have a holder, you can just place the chicken on the can directly)
– Tongs and basting brush

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends