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#### **1. Preheat and Prepare the Baking Dish:**
Start by preheating your oven to **350°F (175°C)**. Grease a 9×13-inch baking dish with a little butter or cooking spray to prevent the casserole from sticking.
#### **2. Mix the Base Ingredients:**
In a large mixing bowl, combine the thawed hash browns, melted butter, cream of chicken soup, sour cream, shredded cheddar cheese, chopped onions, garlic powder, and onion powder. Stir everything together until it’s well combined. The mixture should be creamy and thick.
#### **4. Transfer to the Baking Dish:**
Pour the creamy hash brown mixture into the prepared baking dish, spreading it out evenly with a spatula. Smooth the top so it bakes evenly and crisps up nicely around the edges.
#### **5. Add the Cornflake Topping (Optional):**
For an extra touch of crunch, sprinkle crushed cornflakes over the top of the casserole. This step is optional, but it adds a beautiful golden brown finish and a delightful crunch that complements the creamy interior of the dish.
#### **7. Let It Cool and Serve:**
Once it’s out of the oven, let the casserole cool for a few minutes before serving. This will allow the dish to set and make it easier to slice and serve.
#### **1. Creamy Comfort in Every Bite:**
The combination of sour cream, cream of chicken soup, and cheddar cheese creates a rich, creamy filling that’s impossible to resist. Each bite is full of comforting, cheesy goodness, making it the perfect side dish for any holiday meal.
#### **3. Versatile and Adaptable:**
While this dish is a classic in our home, you can easily customize it to suit your preferences. For a vegetarian version, simply swap the cream of chicken soup for a cream of mushroom or celery soup. You can also experiment with different cheeses or add in extras like chopped bell peppers, bacon, or herbs for added flavor.
#### **4. A Crowd-Pleaser:**
The “Amish Holiday Hero” is always a hit at gatherings. It’s the kind of dish that brings people together, and everyone loves digging in for a hearty serving. Whether you’re feeding a small family or a crowd, this casserole is sure to go fast.
### **Tips for Perfecting Your “Amish Holiday Hero”**:
– **Use Frozen Hash Browns:** While you can technically use fresh potatoes, frozen hash browns save time and effort, making the casserole easier to prepare without sacrificing flavor or texture.
– **Customize the Cheese:** While cheddar is the classic choice, you can mix things up with different cheeses like Monterey Jack, mozzarella, or even a sharp blue cheese for added depth.
### **Conclusion:**
The **”Amish Holiday Hero”** is more than just a side dish—it’s a tradition. With its creamy, cheesy filling, tender potatoes, and irresistible crunch, it has earned its spot as the show-stealer at every holiday table. Its simple ingredients come together to create a dish that’s both comforting and impressive, making it the perfect addition to any festive meal. Whether you’re hosting a holiday dinner or looking for the perfect comfort food, this recipe is sure to become a beloved favorite in your household.
So don’t let this one slip away—add the **“Amish Holiday Hero”** to your holiday menu and watch it steal the show!