Copycat KFC Seasoning: The Secret Blend of 11 Herbs & Spices!

#### Instructions:

1. **Prep the Chicken**: Rinse the chicken pieces and pat them dry with paper towels.
2. **Make the Batter**: In one bowl, beat the eggs and buttermilk together. In another bowl, combine the flour and **Copycat KFC Seasoning**.
3. **Coat the Chicken**: Dip each chicken piece into the buttermilk mixture, then dredge it in the seasoned flour, ensuring it’s evenly coated.
4. **Fry the Chicken**: Heat the oil in a deep pan or fryer to 350°F (175°C). Fry the chicken pieces in batches for about 12-15 minutes, or until golden brown and cooked through.
5. **Serve**: Drain the chicken on paper towels to remove excess oil, and serve hot with your favorite sides.

### Final Thoughts

The **Copycat KFC Seasoning** is an easy and fun way to bring the famous flavor of KFC right into your kitchen. With just a few pantry staples, you can recreate the magical blend of spices that make their fried chicken so delicious. Plus, it’s a highly adaptable seasoning that works for so much more than just chicken – try it on vegetables, fries, popcorn, or anything that could use a burst of savory flavor.

Whether you’re a fried chicken aficionado or someone who just loves good seasoning, this recipe will soon become a staple in your kitchen. Enjoy!