Christmas Munch

#### **Instructions**:

**1. Prepare Your Mixing Bowl**
Begin by getting a large mixing bowl where you can easily toss the snack mix together. This should be large enough to hold all of the ingredients comfortably.

**2. Mix the Dry Ingredients**
In your mixing bowl, add the Chex cereal, pretzels, and nuts. Stir these dry ingredients together until they are evenly mixed. If you want to add more variety, you can substitute some of the nuts with dried fruit (like cranberries) or even chocolate-covered pretzels for an added crunch.

**3. Melt the White Chocolate and Butter**
In a separate microwave-safe bowl, melt the white chocolate chips and butter together. Microwave the mixture in 20-30 second intervals, stirring between each interval, until fully melted and smooth. Be careful not to burn the chocolate. Once melted, stir in the vanilla extract for added flavor.

**4. Coat the Snack Mix**
Pour the melted white chocolate and butter mixture over the dry ingredients in your mixing bowl. Gently toss the mixture until everything is coated evenly. This will give your Christmas Munch that sweet and creamy chocolate coating.

**5. Add the Powdered Sugar**
Once everything is coated in the chocolate, sprinkle powdered sugar over the mixture and toss again. The powdered sugar will give your Christmas Munch a snow-like dusting and add an extra layer of sweetness. Make sure all the pieces are well-coated.

**6. Add the M&M’s**
Carefully fold in the M&M’s last. You don’t want to crush them, so be gentle when stirring them into the mix. The bright colors will add a festive touch to your snack mix.

**7. Let It Cool**
Spread the coated snack mix out onto a baking sheet or a large piece of parchment paper to let it cool and set. The white chocolate will harden as it cools, giving the Christmas Munch a delicious, crunchy texture. You can also place it in the refrigerator for 15-20 minutes to speed up the cooling process.

**8. Store or Serve**
Once the Christmas Munch has cooled and the chocolate has hardened, it’s ready to serve. You can store the mix in an airtight container for up to a week or package it in festive tins for gifting. If you’re serving it at a party, it can be left in a large bowl for guests to grab and munch on throughout the evening.

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### **Tips and Variations**

**1. Add Other Festive Candies**
While M&M’s are a classic addition, you can make your Christmas Munch even more festive by adding other holiday-themed candies, like Christmas-colored sprinkles, candy canes, or chocolate-covered pretzels. Adding a few crushed-up candy canes will give the mix a minty, Christmas-like flavor.

**2. Try Different Types of Chocolate**
While white chocolate is the most common choice for Christmas Munch, you can also use milk chocolate, dark chocolate, or even a combination of chocolates for a different flavor profile. The choice of chocolate will change the overall taste, so experiment and see what you like best.

**3. Add Dried Fruit**
If you want to add some chewiness to your Christmas Munch, try tossing in some dried fruit like cranberries, cherries, or raisins. Dried fruit pairs well with the sweet chocolate and adds a bit of tartness to balance the flavors.

**4. Make It Gluten-Free**
If you’re making this treat for someone with gluten sensitivity, you can use gluten-free pretzels and make sure the Chex cereal is labeled gluten-free. There are many great gluten-free alternatives available that will allow everyone to enjoy this festive treat.

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### **Conclusion**

Christmas Munch is the perfect holiday snack that combines all the best flavors of the season—sweet, salty, crunchy, and festive! This easy-to-make treat is ideal for gatherings, parties, or simply snacking on while watching holiday movies. With its customizable ingredients and delightful coating, Christmas Munch is sure to become a new favorite tradition.

So, whether you’re hosting a Christmas party or just want a fun treat to enjoy with family and friends, this simple and festive snack mix is a guaranteed crowd-pleaser. Get creative with your toppings and enjoy the joy of making and sharing a holiday snack that will bring smiles to everyone’s faces. Happy holidays and happy munching!