Old-Fashioned Swiss Chocolate Cake Recipe

Old-Fashioned Swiss Chocolate Cake Recipe

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## **How to Make Old-Fashioned Swiss Chocolate Cake**

### **Step 1: Prepare the Cake Batter**
1. Preheat your oven to **350°F (175°C)**. Grease and flour **two 9-inch round cake pans**.
2. In a large bowl, sift together **flour, sugar, cocoa powder, baking powder, baking soda, and salt**.
3. Add **milk, melted butter, oil, eggs, and vanilla extract**. Mix until well combined.
4. Slowly pour in **hot water or coffee**, stirring until the batter is smooth. (It will be thin—that’s normal!)

### **Step 2: Bake the Cake**
1. Divide the batter evenly between the prepared cake pans.
2. Bake for **30–35 minutes**, or until a toothpick inserted in the center comes out clean.
3. Let the cakes cool in the pans for **10 minutes**, then transfer them to a wire rack to cool completely.

### **Step 3: Make the Swiss Chocolate Frosting**
1. In a large bowl, beat the softened **butter** until smooth and creamy.
2. Gradually add **powdered sugar** and **cocoa powder**, mixing until fully incorporated.
3. Pour in **heavy cream, vanilla extract, and salt**, then beat until the frosting is light and fluffy. Adjust the cream to reach your desired consistency.

### **Step 4: Assemble the Cake**
1. Place one cake layer on a serving plate and spread a generous amount of frosting on top.
2. Add the second cake layer and frost the top and sides evenly.
3. Garnish with **chocolate shavings, nuts, or a dusting of cocoa powder** for an elegant touch.

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## **Tips for the Best Swiss Chocolate Cake**

✔️ **Use quality cocoa:** Swiss cocoa or high-quality unsweetened cocoa powder gives the best flavor.
✔️ **Don’t skip the coffee:** It won’t make the cake taste like coffee, but it enhances the chocolate richness.
✔️ **Cool before frosting:** Make sure the cakes are fully cooled before applying the frosting to avoid melting.
✔️ **For an extra chocolate boost:** Add mini chocolate chips or a layer of ganache between the cake layers.

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## **Final Thoughts**

This **Old-Fashioned Swiss Chocolate Cake** is a timeless dessert that’s sure to be a hit with chocolate lovers. The combination of moist cake and creamy frosting makes every bite pure bliss. Whether for a special occasion or a cozy night in, this cake is a guaranteed showstopper.

Try it today and enjoy a **slice of chocolate heaven!** 🍫🍰✨

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