Once you taste these, you’ll never have sweet potatoes another way again!

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## **How to Make the Ultimate Sweet Potatoes**

### **Step 1: Prep the Sweet Potatoes**
1. Preheat your oven to **425°F (220°C)**.
2. Wash, peel, and slice the **sweet potatoes** into rounds or wedges (about **1/2-inch thick**).

### **Step 2: Season the Sweet Potatoes**
3. In a large bowl, whisk together the **olive oil (or butter), honey (or maple syrup), salt, cinnamon, black pepper, and garlic powder**.
4. Add the sweet potatoes to the bowl and toss them until they’re **evenly coated** in the seasoning mix.

### **Step 3: Roast to Perfection**
5. Arrange the sweet potatoes in a **single layer** on a **lined baking sheet**.
6. Bake for **25-30 minutes**, flipping halfway through, until the edges are caramelized and crispy.

### **Step 4: Garnish & Serve**
7. Remove from the oven and sprinkle with **fresh rosemary or thyme** for an extra burst of flavor.
8. Serve hot and enjoy every bite!

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## **Perfect Pairings**

🍗 **Pair with roasted chicken, grilled steak, or BBQ ribs** for a delicious dinner.
🥗 **Serve alongside a fresh green salad** with balsamic dressing for a balanced meal.
🥑 **Top with avocado and feta** for a fancy twist on a simple dish.

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## **Final Thoughts**

Once you taste these **sweet and savory roasted sweet potatoes**, you’ll never want to cook them any other way! They’re **easy to make, packed with flavor, and completely addictive**. Whether you’re making them for a cozy family dinner or a big holiday feast, they’ll be the first dish to disappear.

### **Try them today and let the flavors win you over! 🍠🔥**