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## **Instructions**
### **Step 1: Heat the Cream**
1. In a small saucepan, heat the **heavy cream** over medium heat. Stir occasionally and let it come to a simmer, but do not let it boil.
### **Step 2: Melt the Chocolate**
1. Once the cream is simmering, remove it from the heat and pour it over the **chopped semi-sweet chocolate** (or chocolate chips) in a heatproof bowl.
2. Let it sit for **2-3 minutes** to allow the chocolate to soften. Then stir until the chocolate is completely melted and smooth.
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## **Pro Tips & Variations**
✅ **Add texture**: Stir in some **crushed cookies** or **graham cracker crumbs** into the chocolate mixture for extra crunch.
✅ **For a boozy twist**: Add a splash of **coffee liqueur** or **rum** to the melted chocolate for an adult version.
✅ **Go white chocolate**: Switch the semi-sweet chocolate for **white chocolate** for a different flavor.
✅ **Make it decadent**: Top with a generous dollop of **whipped cream**, **caramel drizzle**, or **chocolate sauce** for a luxurious finish.
## **Final Thoughts**
This **No-Bake Chocolate Dessert** is the perfect way to indulge in something **rich**, **creamy**, and **chocolatey** without spending hours in the kitchen. Whether you’re looking for a quick treat to satisfy a chocolate craving or want a showstopper dessert for a gathering, this dessert is sure to impress.
With just a few ingredients and minimal effort, you can have a delightful, chilled chocolate dessert that everyone will rave about. Try it today and discover how easy it is to enjoy a **decadent chocolate treat** in just 10 minutes! 🍫