While it’s called ‘Poor Man’s Cubed Steak

# **Poor Man’s Cubed Steak: A Budget-Friendly Comfort Food**

Sometimes, the most **delicious and satisfying meals** come from the simplest ingredients. **Poor Man’s Cubed Steak** is a perfect example of turning basic pantry staples into a flavorful, hearty dish. Despite the name, this dish is **rich in taste, easy to make, and incredibly comforting**—perfect for weeknight dinners on a budget!

This recipe uses **ground beef instead of traditional cubed steak**, making it an affordable yet delicious alternative. Served with **savory gravy and mashed potatoes**, it’s a meal that will keep your family full and happy.

—

## **Ingredients**

### *For the Steaks:*
– 1 ½ lbs **ground beef** (80/20 recommended)
– ½ cup **breadcrumbs**
– 1 teaspoon **salt**
– ½ teaspoon **black pepper**
– ½ teaspoon **garlic powder**
– ½ teaspoon **onion powder**
– 1 teaspoon **Worcestershire sauce**
– 1 large **egg**, beaten
– 2 tablespoons **vegetable oil** (for frying)

*For the Gravy:*
– 2 tablespoons **butter**
– 2 tablespoons **all-purpose flour**
– 2 cups **beef broth**
– 1 teaspoon **Worcestershire sauce**
– ½ teaspoon **garlic powder**
– ½ teaspoon **onion powder**
– Salt and pepper to taste

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends