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– **Cheesy Garlic Butter Potatoes**: After roasting the potatoes, sprinkle some grated cheese (like **parmesan** or **cheddar**) over the hot potatoes, and return them to the oven for a few minutes to melt the cheese.
– **Herb-Infused Butter**: Experiment with different herbs by infusing the butter with **rosemary**, **sage**, or **thyme** as it melts. This adds another layer of flavor to your garlic butter sauce.
– **Spicy Garlic Butter Potatoes**: For a spicy kick, add some **cayenne pepper** or **chili powder** to the garlic butter sauce, or toss some **jalapeño slices** in with the potatoes before roasting.
### Why These Roasted Potatoes Are a Hit
This dish is not only a crowd-pleaser, but it’s also incredibly versatile. It pairs beautifully with a variety of main dishes and can be served for any occasion, from casual family dinners to holiday feasts. With minimal prep time and ingredients you likely already have in your kitchen, **Roasted Potatoes with Garlic Butter Sauce** is a surefire way to add a burst of flavor to any meal.
### Conclusion: A Simple, Flavorful Side Dish