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**Chocolate Grid Cake: A Stunning & Decadent Treat!**
### Why You’ll Love Chocolate Grid Cake
The **Chocolate Grid Cake** is more than just a dessert—it’s an experience. From the first bite, you’re greeted with layers of moist, rich chocolate cake complemented by a silky, smooth ganache or frosting. The intricate grid design on top not only adds visual appeal but also enhances the texture of the cake. With every forkful, you enjoy a combination of soft, fluffy cake, luscious frosting, and the irresistible flavor of chocolate. It’s the ultimate dessert for chocolate lovers and anyone who enjoys an elegant, show-stopping treat.
#### For the Cake:
– **2 cups all-purpose flour**
– **2 cups granulated sugar**
– **1 cup unsweetened cocoa powder**
– **1 1/2 teaspoons baking powder**
– **1 1/2 teaspoons baking soda**
– **1 teaspoon salt**
– **2 large eggs**
– **1 cup whole milk**
– **1/2 cup vegetable oil**
– **2 teaspoons vanilla extract**
– **1 cup boiling water**
For the Ganache or Frosting:
– **8 oz semi-sweet chocolate**, chopped
– **1/2 cup heavy cream**
– **2 tablespoons unsalted butter**, at room temperature
– **1 teaspoon vanilla extract**