Loaded Hummus

### Instructions:

#### 1. Prepare the Hummus:
Start by blending the hummus base. In a food processor or blender, combine the chickpeas, tahini, olive oil, lemon juice, garlic, cumin, and a pinch of salt. Blend until smooth. If the mixture is too thick, add a little water, one tablespoon at a time, until you achieve a creamy and smooth consistency.

#### 2. Transfer and Smooth:
Spoon the hummus into a shallow serving dish or a large platter. Use a spoon to spread it out evenly, creating a smooth surface.

#### 3. Add the Toppings:
Now, it’s time for the fun part—loading up your hummus! Begin by scattering the chopped Kalamata olives, diced tomatoes, cucumber, and red onion over the hummus. Add a sprinkle of fresh parsley and crumbled feta cheese if you’re using it.

For a little extra crunch and flavor, top with toasted pine nuts. Drizzle a bit of olive oil over the top for added richness, and finish with a dusting of paprika or sumac for color and a burst of tangy flavor.

#### 4. Serve:
Serve your loaded hummus with pita bread, vegetable sticks, or even crackers. It also makes a fantastic topping for grilled meats or vegetables.

### Why You’ll Love Loaded Hummus:
Loaded hummus is a great way to reinvent the traditional hummus experience. The toppings provide an explosion of textures and flavors, making each bite exciting. Plus, it’s incredibly customizable—feel free to swap out ingredients to suit your taste. For instance, you could add roasted red peppers, fresh herbs like basil or mint, or even a touch of spicy harissa for a kick. It’s a versatile dish that you can make your own, whether you’re preparing it as an appetizer or a main.

### Nutritional Benefits:
Not only is this dish delicious, but it’s also packed with nutrients. Chickpeas are a fantastic source of plant-based protein and fiber, while the toppings add vitamins, antioxidants, and healthy fats. The tahini and olive oil contribute heart-healthy fats, and the feta cheese provides calcium and protein.

**Loaded Hummus** is a fun, crowd-pleasing dish that’s both healthy and indulgent. Give it a try at your next gathering, and watch it disappear as everyone marvels at the beautiful array of toppings!