These are a hit at my parties! They’re a cinch to make, won’t break the bank, and they have that gourmet vibe.

## **Instructions**
### **Step 1: Prep the Pastry**
1. Preheat your oven to **375°F (190°C)**.
2. Roll out the puff pastry and cut it into **12 equal squares**.

### **Step 2: Assemble the Bites**
3. Place each square into a mini muffin tin or on a lined baking sheet.
4. Add a cube of **Brie cheese** in the center of each.
5. Spoon **a little cranberry sauce** on top.
6. Drizzle with **honey** and sprinkle with **chopped nuts**, if using.

### **Step 3: Bake to Golden Perfection**
7. Brush the edges of the pastry with the **beaten egg** for a golden finish.
8. Bake for **12-15 minutes**, or until the pastry is puffed and golden brown.

### **Step 4: Garnish and Serve**
9. Top with **fresh rosemary or thyme** for that gourmet touch.
10. Serve warm and watch them disappear!

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## **Other Party-Worthy Variations**
🍏 **Apple & Cheddar Puff Pastry Bites** – Swap cranberry & Brie for apple slices & sharp cheddar.
🥓 **Bacon & Goat Cheese** – Add crumbled bacon and goat cheese for a savory twist.
🍯 **Fig & Prosciutto** – Use fig jam and a slice of prosciutto for a sweet-salty combo.

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## **Final Thoughts**
These **Mini Brie & Cranberry Puff Pastry Bites** are always the **first to go at my parties**. They’re ridiculously easy, **affordable**, and look like something you’d order at a **high-end bistro**.

So, next time you’re hosting, give these a try—you’ll be the talk of the party! 🎉🥂✨