Air Fryer Garlic Butter Steak Bites and Potatoes

**Air Fryer Garlic Butter Steak Bites and Potatoes: A Quick and Flavorful Meal**

If you’re craving a delicious, hearty meal that’s packed with flavor but doesn’t require hours of cooking, **Air Fryer Garlic Butter Steak Bites and Potatoes** is the perfect recipe for you. This dish combines tender steak bites and crispy, golden potatoes, all cooked to perfection in the air fryer with a rich garlic butter sauce. It’s an easy, one-pan meal that’s ready in less than 30 minutes—ideal for busy weeknights or any time you’re looking to impress without spending too much time in the kitchen.

With the air fryer doing most of the work, you get crispy, flavorful potatoes and juicy steak bites with minimal effort. The garlic butter adds a rich, savory depth to the dish, making it an irresistible combination. Here’s how to make this mouthwatering meal!

### Ingredients:

**For the Steak Bites:**
– 1 lb sirloin steak (or any cut of your choice), cut into bite-sized cubes
– 1 tbsp olive oil
– 1 tsp garlic powder
– 1 tsp onion powder
– ½ tsp paprika
– Salt and pepper to taste

**For the Potatoes:**
– 2 medium potatoes, cut into 1-inch cubes (you can use russet or baby potatoes)
– 1 tbsp olive oil
– 1 tsp garlic powder
– 1 tsp dried rosemary (or fresh if available)
– Salt and pepper to taste

**For the Garlic Butter Sauce:**
– 4 tbsp unsalted butter, melted
– 3 garlic cloves, minced
– 1 tbsp fresh parsley, chopped (optional for garnish)
– ½ tsp lemon juice (optional for a fresh, zesty kick)

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