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#### Step 1: Cook the Bacon
1. **Cook the bacon**: In a large skillet, heat the olive oil over medium heat. Add the chopped bacon and cook until crispy, about 5-7 minutes. Once crispy, transfer the bacon to a paper towel-lined plate to drain any excess fat. Leave a little bacon grease in the skillet for added flavor.
#### Step 2: Cook the Beef
2. **Brown the beef**: In the same skillet, add the ground beef, breaking it up with a spoon as it cooks. Cook the beef over medium-high heat until browned and cooked through, about 7-10 minutes. Drain any excess fat, if necessary.
#### Step 3: Add Sauces and Seasonings
4. **Season the beef mixture**: Stir in the Worcestershire sauce, Dijon mustard, and BBQ sauce. Season with salt and pepper to taste. Let the mixture simmer for 2-3 minutes to allow the flavors to meld together. Once done, remove the skillet from heat.
#### Step 4: Assemble the Casserole
5. **Prepare the casserole dish**: Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch casserole dish with non-stick spray or butter.
7. **Add tater tots**: If using tater tots, arrange them evenly on top of the casserole. This will give your dish a crispy, golden topping that mimics the comfort of a burger bun. If you’re skipping the tater tots, you can simply top the casserole with more cheese.
9. **Serve and garnish**: Once the casserole is done, remove it from the oven and let it cool for a few minutes. Sprinkle chopped parsley on top for a burst of freshness and color, if desired. Slice and serve hot.
– **All the Best Flavors in One**: This casserole brings together the deliciousness of a cheeseburger, the smokiness of bacon, and the sweet tang of BBQ sauce, all in one convenient dish. It’s a flavor-packed meal that everyone will love.
– **Hearty and Filling**: With ground beef, bacon, cheese, and a crispy topping, this casserole is hearty enough to serve as a complete meal. It’s perfect for satisfying your hunger on a chilly evening or after a long day.
– **Flexible and Customizable**: You can easily make this casserole your own by adding vegetables like bell peppers, mushrooms, or spinach for extra nutrition, or adjusting the amount of BBQ sauce for a more or less tangy dish.
### Tips for Success
– **Use Your Favorite Cheese**: While cheddar and mozzarella are classic choices, feel free to experiment with different cheeses, such as pepper jack for a spicy kick, or gouda for a smoky flavor.
– **Prep Ahead**: You can make the beef mixture ahead of time and store it in the fridge for up to 2 days. When you’re ready to bake, simply assemble the casserole and cook as directed.
### Conclusion
**BBQ Bacon Cheeseburger Casserole** is the ultimate comfort food for anyone who loves a classic cheeseburger with a bit of extra flair. The smoky bacon, savory beef, creamy cheese, and tangy BBQ sauce come together in a hearty and satisfying dish that’s sure to please everyone at the table. Whether you’re serving it for dinner, a special occasion, or just because, this casserole is sure to be a crowd-pleaser. Give it a try, and you’ll understand why it’s a family favorite!