Here’s the recipe with plenty of emojis for your Facebook blog:

### Instructions:

1. **Prep the Chicken:** 🐔
– Start by cooking the chicken. You can either boil it in a pot of water or sauté it in a pan until golden and cooked through. If boiling, add a pinch of salt to the water. Once cooked, shred the chicken into bite-sized pieces. Set it aside!

2. **Sauté the Veggies:** 🥕🧅🧄
– In a large pot, melt the butter over medium heat. Add the diced onions and minced garlic, and sauté for 2-3 minutes until fragrant. Then, toss in the carrots and potatoes. Sauté them for another 3-4 minutes to soften a little.

3. **Add the Broth:** 🍲
– Pour in the chicken broth and stir in the thyme, rosemary, salt, and pepper. Bring the mixture to a gentle boil and then lower the heat to a simmer. Let it cook for about 10-15 minutes, until the veggies are tender.

4. **Add the Noodles:** 🍜
– Add the egg noodles to the soup and cook for another 8-10 minutes, or until they’re tender and perfectly cooked.

5. **Combine the Chicken:** 🍗
– Stir in the shredded chicken, letting it warm through. Taste the soup and adjust the seasoning with extra salt, pepper, or herbs if needed.

6. **Optional Lemon Zing:** 🍋
– For a little extra pop of flavor, squeeze a little fresh lemon juice into the soup before serving. It’s a game-changer!

7. **Serve and Enjoy!** 🍽️
– Ladle the soup into bowls, garnish with fresh herbs or a slice of bread, and serve it hot. This soup is best enjoyed with a side of cozy vibes and maybe a good book or your favorite show! 📺

### Tips for a Perfect Soup:
– If you prefer a richer soup, add a splash of heavy cream or milk towards the end.
– You can easily swap out the egg noodles for any type of pasta you have on hand. 🍝
– Add more veggies like celery or corn for extra color and crunch! 🌽

Enjoy this soul-warming bowl of goodness! 🌟 It’s guaranteed to bring comfort to your day. 💖

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Hope this recipe brings you all the cozy feels! Let me know what you think or if you’ve made any fun twists to the recipe! 😍 #ComfortFood #ChickenNoodleSoup #SoupSeason