WOULD YOU EAT THIS CAJUN SHRIMP AND STEAK FEAST

# **Would You Eat This Cajun Shrimp and Steak Feast? A Bold and Flavorful Delight!**

If you’re a fan of bold, spicy flavors and crave a hearty, satisfying meal, then this **Cajun Shrimp and Steak Feast** is for you! Juicy, perfectly seasoned steak and plump, flavorful shrimp are seared to perfection and served alongside classic Southern-style sides. This dish is a true **surf and turf masterpiece**, bringing together the best of land and sea with a mouthwatering Cajun twist.

Whether you’re cooking for a special occasion or just want to treat yourself to an indulgent, restaurant-quality meal at home, this **spicy, buttery, and savory feast** will have everyone coming back for more!

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## **Why You’ll Love This Cajun Feast**

✔️ **Perfect Surf & Turf Combo** – Get the best of both worlds with tender steak and succulent shrimp.
✔️ **Packed with Cajun Flavor** – A mix of **smoky, spicy, and buttery goodness** in every bite.
✔️ **Easy to Make** – Simple steps for a meal that looks and tastes gourmet.
✔️ **Versatile & Customizable** – Pair with your favorite sides for the ultimate feast.

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## **Ingredients:**

### *For the Steak:*
– 2 **ribeye or sirloin steaks** (or your preferred cut)
– 1 tablespoon **olive oil**
– 1 teaspoon **Cajun seasoning**
– ½ teaspoon **garlic powder**
– ½ teaspoon **black pepper**
– ½ teaspoon **paprika**
– 1 tablespoon **butter**

### *For the Cajun Shrimp:*
– ½ pound **large shrimp, peeled & deveined**
– 1 teaspoon **Cajun seasoning**
– ½ teaspoon **garlic powder**
– ½ teaspoon **smoked paprika**
– 1 tablespoon **butter**
– 1 tablespoon **lemon juice**

*For the Garlic Butter Sauce:*
– 3 tablespoons **butter**
– 2 cloves **garlic, minced**
– ½ teaspoon **Cajun seasoning**
– 1 tablespoon **fresh parsley, chopped**
– ½ tablespoon **lemon juice**

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