Homemade Queso fundido

**Homemade Queso Fundido: The Ultimate Cheesy Dip**

If you’re a fan of melted cheese and crave a warm, gooey dip that will make everyone gather around, then **Queso Fundido** is exactly what you need. This traditional Mexican dish, which translates to “melted cheese,” is a savory, cheesy delight that’s perfect for any party, family gathering, or casual snack. Made with just a few simple ingredients, queso fundido is a crowd-pleaser that’s rich, creamy, and loaded with flavor. Whether you’re serving it as an appetizer or enjoying it as a late-night snack, this homemade queso fundido is sure to be a hit.

Ingredients:
– 2 cups shredded cheese (preferably Oaxaca cheese or a blend of Monterey Jack and mozzarella for meltability)
– 1 tablespoon olive oil (or unsalted butter)
– 1 small onion, finely chopped
– 1 small bell pepper, finely chopped (optional, for added flavor)
– 1-2 cloves garlic, minced
– 1/2 cup cooked chorizo (optional but highly recommended for extra flavor)
– 1/4 teaspoon ground cumin (optional)
– 1/4 teaspoon chili powder (optional, for a touch of spice)
– Fresh cilantro, chopped (for garnish)
– Tortilla chips or warm tortillas (for serving)

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