Southern-Style Honey Butter Cornbread Poppers

**Southern-Style Honey Butter Cornbread Poppers: A Sweet & Savory Delight**

When it comes to comfort food, few things hit the spot like cornbread. But what if you could take that comfort and elevate it into a bite-sized treat, loaded with sweetness and a buttery finish? Enter **Southern-Style Honey Butter Cornbread Poppers**. These little cornbread muffins, with their rich flavor and sweet honey butter glaze, are the perfect side dish, snack, or party treat. Whether you’re serving them alongside chili, enjoying them at a family gathering, or just indulging in a homemade snack, these poppers are sure to please!

### Ingredients:

#### For the Cornbread Poppers:
– **1 cup yellow cornmeal**
– **1/2 cup all-purpose flour**
– **1 tablespoon sugar** (for a touch of sweetness)
– **1 tablespoon baking powder**
– **1/2 teaspoon salt**
– **1/2 cup milk**
– **1/4 cup melted butter**
– **2 large eggs**
– **1/2 cup sour cream** (for extra moisture)
– **1/4 cup shredded cheddar cheese** (optional, for extra flavor)

For the Honey Butter:
– **1/2 cup unsalted butter**, softened
– **1/4 cup honey**
– **1/4 teaspoon cinnamon** (optional, adds a warm, comforting flavor)
– **Pinch of salt**

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