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## **Instructions**
### **1. Prepare the Ingredients:**
– Clean and devein the **shrimp**, pat dry with a paper towel, and set aside.
– Cut **broccoli** into bite-sized florets.
– In a small bowl, mix all the **sauce ingredients** together and set aside.
### **3. Cook the Shrimp:**
– In the same pan, add another **1 tablespoon of oil**.
– Add **garlic, ginger, and red pepper flakes**, sauté for **30 seconds** until fragrant.
– Add shrimp and cook for **2-3 minutes per side**, until pink and fully cooked.
### **4. Combine Everything:**
– Return the broccoli to the pan.
– Pour in the **prepared sauce** and stir well.
– Add the cornstarch-water mixture and cook for **1-2 minutes** until the sauce thickens and coats everything.
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### **Final Thoughts**
This **Stir-Fried Shrimp and Broccoli** is a delicious, quick, and healthy dish that’s perfect for any occasion. With its **bold flavors and simple preparation**, it’s sure to become a favorite in your meal rotation. Try it tonight and enjoy a restaurant-quality stir-fry at home! 🍤🥦✨